Mangoes are my favourite fruit so we bought a case of mangoes and had one a day for about 2 weeks. Once the last few were a bit overripe, I made a smoothie out of them. I made a non-alcoholic sparkling version:
Blend ripe mangoes until smooth
Carbonated/sparkling water or juice
Optional: alcohol of your choice
You might also like:
Maru Bistro: A casual restaurant with upscale food and top-notch hospitality in Leslieville